★ 兩面黃 自家製做法 ★ | Crispy noodles with shredded pork Recipe


張媽媽自家製【兩面黃】, 外脆內軟, 簡單自家制做法, 可以帶給家人及朋友酒家feel呢! 希望你們做來些吃喔! 請like我的Video同訂閱我的頻道呀! 如喜歡的話,請分享給朋友家人。謝謝。

MamaCheung’s Crispy noodles with shredded pork is an easy to follow homemade recipe, perfect for hosting a dinner party for friends and family! I hope you will make some at home for your family and friends, please let me know your comments below! Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.

食材份量 Ingredients

全蛋麵一個300克
70克韮黃(切兩寸長)
20克紅蘿蔔絲(切3寸長)
一隻新鮮冬菇
梅頭瘦肉100克
200毫升油

笉調味料:

一湯匙蠔油
一茶匙生粉
半茶匙糖
¾茶匙鹽
¾茶匙鹽
一湯匙油
半茶匙麻油
兩茶匙生粉+2湯匙水

豬肉調味料:
¼茶匙糖
¼茶匙鹽
半茶匙生粉
1湯匙油

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Original Article : HERE ; This post was curated & posted using : RealSpecific


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